Chef's Suggestions
Whether you prefer a seated dinner or a buffet, as a Personal Chef I will listen to your needs and together we will create a personalized menu based on your preferences.
These are just examples of menus I can offer but, everything will be in line with your tastes and those of your guests!
Earth
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Appetizer
Small savoury pastry prestige.
Poached egg, lemon crumble, parmesan cream.
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Main Course
Risotto with saffron, salt powder, gold leaf as topping, cut of meat with porcino mushrooms or truffle.
Or Ziti (Italian pasta) with ragù of piglet and chanterelles.
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Second Course
Pork fillet in sesame crust.
Or as an alternative, Lonzino with vegetables. -
Dessert
Crème caramel.
Sea
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Appetizer
Small savoury pastry prestige.
Crostini (toasted bread) with avocado cream, salmon eggs, wild salmon, quail eggy. -
Main Course
Tagliolini (Italian pasta) made by bronze drawn with pistachio pesto home-made and Red Mazara shrimps tartare.
Or Sea ravioli with cherry tomatoes and swordfish cubes. -
Second Course
Squid's coloured julienne.
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Dessert
Red fruits crumble.
Vegetarian
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Appetizer
Crostini (toasted bread) with topinambur purée, chèvre, rosemary and black pepper.
Millefeuille of fennel and baked orange potatoes. -
Main Course
Thin Ravioli with spinach and hazelnuts.
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Side Dish
Coleslaw, pumpkin and pecan nuts.
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Dessert
Crumble dried fruits, dark chocolate and coconut.
Vegan
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Appetizer
Marinated “cannellini” beans.
Toasted bread with topinambur cream and chickpeas with spices. -
Main Course
Risotto with autumn colours.
Or wheat terrine with vegetables. -
Side Dish
Cabbage salad marinated in orange.
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Dessert
Chocolate brownie with raspberry sauce.
News starting from October 2019
BBQ Live
BBQ indoor and outdoor – Min. 20 people
In the intimacy of your kitchen, on the terrace, in the garden, with your family or friends, treat yourself to our barbecue. From the pleasant and space-saving design, it will be a pleasure to look at and on the palate, for all seasons. Beauty or bad weather will not be a problem, our BBQ is special!
Where did we last use it – in a theatre for refreshments, no smell.
Meat, fish, vegetables or fruit? The BBQ is served!
Buffet
Buffet Service – Min 10 people
For any occasion, ask for the buffet service, choosing between table service or passing.
You can choose from the following thematic islands:
Casaro Island with its dairy products.
Fisherman’s Island with its fish products.
Peasant Island with excellent Tuscan cured meats.
Fried Island with its tempure.
Island of raw meat and fish.
Oven corner with its ancient grain bread.
The menu consists of:
– A first course of your choice.
– A second choice.
– Alternatively, to the first or second try the “BBQ Live”
– Cake on reservation
My Services
A perfect fit for all occasions: discover all the other services offered by Elisa Scala
